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Spanish pitted green olives are pre-pitted, ready to be used in salads, pizzas, and a variety of dishes. The olives are grown in the Spanish region of Seville and are typically medium to small in size. Rich in health-promoting nutrients, the olives have a delicious, tangy flavor with a slight saltiness.
160.00AED
Out of stock
Spanish pitted green olives are grown in Seville, Spain, where they are harvested when fully ripe and carefully processed to maintain their authentic flavor. The olives have a pleasant taste that’s not too tangy or salty. They come pre-pitted so that you can use them directly without needing to prepare them. Mainly, these olives are tossed into salads, pizzas, and vegetable soups. They are also great on bread, sandwiches, and burgers. They pair well with other ingredients like tomatoes, fresh leafy vegetables, chicken, cheese, and pasta. You can also use the olives to make sauces for your dishes and dips for your crispy bitings. The Spanish olives are highly nutritious. They are known to contain an abundance of antioxidants and other essential nutrients known to support heart health, boost the immune system, and promote overall health.
